Local • Seasonal • Handmade
Step back to a time when local, seasonal and sustainable ingredients were a way of life. At Restaurant Gwendolyn, Victorian charm and historic recipes, combine with modern culinary standards. Chef and owner Michael Sohocki presents pristine ingredients with skill and passion to create a dining experience like no other.
HOURS OF OPERATION
MONDAY : LUNCH 11:00am - 1:30pm
TUESDAY - FRIDAY: LUNCH 11:00am - 1:30pm / DINNER 5:30 - 9:00pm
SATURDAY : DINNER 5:30 - 9:00pm